Ice Cream French Toast

#Fairbruary

INGREDIENTS

What you'll need

Grease 8” x 8” baking dish with butter
Slice baguette and layer the slices in the greased baking dish.
In a large mixing bowl, combine melted ice cream, milk, cinnamon, eggs, and maple syrup.
Pour liquid mix over sliced baguette. Cover and refrigerate overnight.
In the morning, bake at 350°F for 15 minutes or until golden brown.
Slice, drizzle with more maple syrup, and enjoy!

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